A single-serving: 1.5 oz.
Vanilla: We use Vanilla from Mexico, the birthplace of the vanilla bean! When we add our butter to this delightfully colored popcorn, it becomes a sweet fiesta in your mouth.
Carmel: Our flagship Caramel Corn made with our giant mushroom popcorn kernels are all tumbled together in our old-fashion caramel coating. We use only the best ingredients like real butter and brown sugar, no skimping on this classic.
Kettle: Everyone loves the Sweet and Salty taste of Kettle Corn. We take our big round mushroom air popped Kernels and coat them with a sugar and oil mix. Then we salt it with Sea Salt while it is hot, hot, hot! We make sure that the salt is on every kernel. And yes, it is vegan!
Dark Chocolate: For our Dark Chocolate popcorn, we use a high-quality dark cocoa to give this flavor its decadent taste. Made one batch at a time, the secret is in adding the butter at just the right time. I think it tastes like a cake brownie, but you tell me!
A single-serving: 1.5 oz.
Vanilla: We use Vanilla from Mexico, the birthplace of the vanilla bean! When we add our butter to this delightfully colored popcorn, it becomes a sweet fiesta in your mouth.
Carmel: Our flagship Caramel Corn made with our giant mushroom popcorn kernels are all tumbled together in our old-fashion caramel coating. We use only the best ingredients like real butter and brown sugar, no skimping on this classic.
Kettle: Everyone loves the Sweet and Salty taste of Kettle Corn. We take our big round mushroom air popped Kernels and coat them with a sugar and oil mix. Then we salt it with Sea Salt while it is hot, hot, hot! We make sure that the salt is on every kernel. And yes, it is vegan!
Dark Chocolate: For our Dark Chocolate popcorn, we use a high-quality dark cocoa to give this flavor its decadent taste. Made one batch at a time, the secret is in adding the butter at just the right time. I think it tastes like a cake brownie, but you tell me!